Eat a delicious dinner with neighbors and then join the Ward 2 Neighborhood Planning Assembly for Old North End residents.
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Thursday, Dec. 11
Special thanks to City Market, Diggers' Mirth, Intervale Community Farm, Mascoma Bank, the ONE Good Deed Fund, Champlain Housing Trust, and the Ward 2 Neighborhood Planning Assembly for supporting the ONE Community Dinner! |
ONE Community Dinner Info
Every 2nd Thursday of the month a team of volunteers cooks and serves a hearty veggie-powered meal to the community in Burlington Vermont's Old North End neighborhood at the ONE Community Center, 20 Allen St. (parking is accessed from North Street). The meals are mostly vegan, organic, and local. Community Dinner is supported by City Market and Mascoma Bank, with local veggies and herbs donated by Diggers' Mirth Collective Farm and Intervale Community Farm.
The free/donation event is family friendly and open to everyone (suggested contribution of $3-$6 per person).
Dinner is served 5:30-6:30, followed by the Ward 2 Neighborhood Planning Assembly (NPA) from 6:30-8:30 pm.
Volunteers Patrick Johnson and Janet Hicks have been cooking for the event for nearly 20 years. Janet Carscadden joined the team in 2012 and led the dinner with creativity and joy until 2019. Dinners paused in 2020 and resumed in 2022 coordinated by Jess Hyman.
Every 2nd Thursday of the month a team of volunteers cooks and serves a hearty veggie-powered meal to the community in Burlington Vermont's Old North End neighborhood at the ONE Community Center, 20 Allen St. (parking is accessed from North Street). The meals are mostly vegan, organic, and local. Community Dinner is supported by City Market and Mascoma Bank, with local veggies and herbs donated by Diggers' Mirth Collective Farm and Intervale Community Farm.
The free/donation event is family friendly and open to everyone (suggested contribution of $3-$6 per person).
Dinner is served 5:30-6:30, followed by the Ward 2 Neighborhood Planning Assembly (NPA) from 6:30-8:30 pm.
Volunteers Patrick Johnson and Janet Hicks have been cooking for the event for nearly 20 years. Janet Carscadden joined the team in 2012 and led the dinner with creativity and joy until 2019. Dinners paused in 2020 and resumed in 2022 coordinated by Jess Hyman.
These fresh-cooked meals are prepared and served by volunteers. Volunteering is a great way to engage with your community and volunteers can earn City Market member worker hours. The kitchen is always filled with laughter, and you'll definitely learn some new recipes! To learn more and get added to the volunteer list, click the Volunteer link on top of this page.
Come break bread, and leave room for dessert! After dinner, we encourage you to stay for the Ward 2 Neighborhood Planning Assembly. Find more information on the link on top of this page.
